The Team

Wez Kelly

CEO and Head Chef.

Wez is the founder and CEO of Renegade Hospitality Ltd, as well as a passionate private chef. With years of experience in the hospitality industry he specialises in creating bespoke culinary expriences, offering personalised menus that highlight fresh, seasonal and locally sourced ingrediants. He’s committed to delivering exceptional service and finding outstanding talent to match our client’s needs with a strong focus on quality.

Charlotte Kelly

Operations Manager.

Charlotte brings extensive experience in front of house management, excelling in coordinating operations and driving our business. She has a passion for hospitality which fuels her desire to implement innovative ideas that enhance client experience and team performance. As a leader, Charlotte thrives in guiding our team and ensuring the next generation of hospitality professionals flourish.

Laura Bryant

Operations and client coordinator.

Laura brings a wealth of experience in a variety of sectors and wears many hats for the team to ensure the smooth day to day running of Renegade Hospitality. She thrives on the energy of the hospitality industry where she blends meticulous planning and genuine connection, tailor making each action to provide the best experience and service for our clients.